Tian Zhu Zi天竺子
Fructus NandinaeCommon Nandina
- Slightly toxic
- Category
- Herbs that transform Phlegm and stop cough
- Nature
- neutral
- Taste
- sour, sweet
- Channels entered
- Lung
- Dosage
- 6–15 g
Actions & indications
- Astringes the Lungs, tonifies *Qi relieves coughing and resolves Phlegm*
- Coughing with excessive phlegm, chronic coughing, fever, asthma, pertussis, diarrhea, conjunctivitis, swelling, malaria
Contraindications
Contraindicated in cough caused by Wind-Cold.
Notes
- One source credits it with strengthening the tendons.
- Studies indicate antifungal and antioxidant properties.
- The berries are regarded as mildly toxic.
- In Chinese medicine the dried berries treat cough, while tonics made from the bark and root-bark are used for eye conditions, influenza, muscle pain, rheumatism, gastrointestinal complaints, and fever; the fruit itself is used for cough, asthma, whooping cough, malaria, and penile ulcers.
- In Japan the fruit is used for cough and breathing difficulties.